WHO MAY ATTEND
Boys and girls 7 through 16 who are interested in exploring the culinary arts. We do not discriminate based upon race, religion, national origin, ethnic origin or disability. Parents should think carefully before enrolling a child who has had limited time away from home or is not excited about attending because there are NO refunds 30 days prior to the start of your child's camp session.

OUR KITCHENS

Our Woodland Hills kitchen serving the entire San Fernando Valley is conveniently located just off the 101 fwy across from Kaiser on the Woodland Hills Academy grounds at 20800 Burbank Blvd. 91367.

Our La Canada kitchen is located in La Cañada Flintridge on the La Cañada High School grounds. It sits at the base of the San Gabriel Mountains, below the Angeles National Forest, in the City of La Cañada Flintridge. The school is adjacent to the 210 Freeway north of Pasadena's Rose Bowl and south of NASA's Jet Propulsion Laboratory.

Our newest kitchen is located in North Hollywood on the Walter Reed Middle School grounds. Conveniently located near both the Ventura and Hollywood freeways and serving families in Studio City, Sherman Oaks, Van Nuys, Encino, Toluca Lake, Valley Village and Burbank.
CAMP SESSIONS
Each of our one week camp sessions meets five days a week. Our morning classes meet from 9:00-12:00 and our afternoon classes meet from 1:30-4:30.

CAMP FEES
The cost per weekly camp session is $295 plus a $75 supply fee that includes a chef hat, chef apron, and online access to all recipes for the week. Full payment is due at the time of registration. We offer a 5% discount for siblings and additional discounts if you attend more than one week!
CLASS SIZE
We believe smaller class size means greater opportunity to interact on an individual basis with others and with our chefs. All summer classes are co-ed with no more than 20-25 children per class. Campers will work in groups to prepare 3-4 recipes.
REGISTRATION
All registration is completed online and is on a first come, first serve, basis. You have the option to pay by check or credit card. There is a 3% fee when using credit. Once your online application is submitted you will receive a copy delivered to your email inbox. Parents may sign up for more than one camp session.
MISSED CLASSES OR CANCELLATIONS
If your child misses a class during the weekly session, there's no make-up and no refund, however, recipes are available. Camp cancellations must be made at least 30 days prior to the first day of your child's session. No refunds, credits, or camp rescheduling will be provided for cancellations made after this time. Cancellations made at least 30 days prior to the start of the camp will receive a full refund minus a $30 cancellation fee.
ARRIVAL AND DEPARTURE
Cooking Camp does not provide child care or supervision prior to or after class. Parents must make arrangements to drop off their children no earlier than 8:45a for our 9:00a class and 1:15p for our 1:30p class. Parents must also pick up their children at the end of class, either at 12:00p for our morning class or 4:30p for our afternoon class.
KITCHEN SAFETY
Remember, these are professional kitchens with sharp knives and hot equipment. Young children will not be using sharp knives, or taking food in and out of the oven. All campers must be well-behaved at all times. In case of discipline problems, parents will be asked to remove their child and session fees will not be refunded. Parents will be required to sign a waiver regarding your child's safety.

FOOD CONCERNS
We do not use peanut oil at camp, however we cannot provide or guarantee a nut-free environment. Please notify us if your child or teen has any food allergies.

DRESS
Campers should be dressed both comfortably and safely for three hours of cooking. Absolutely no opened toed shoes such as flip flops or sandals. Rubber sole shoes required. No shirts with drawstrings or loose sleeves that may catch on equipment. Remember, clothes may get ruined or stained.